HAPPY NEW YEAR!
Twelve green
grapes. Happy New Year! Mystified? Every year as the clock counts down, people
in Spain clutch twelve green grapes. Each grape represents one month of the
year, and when there are twelve seconds left in the year, everyone starts
piling them into their mouths, one per timed chime until the final sound,
signifying that the New Year has finally arrived. Sounds easy, but…it’s not.
The chimes come at regular intervals and there’s no time to chew and savor the
crunchy, juicy fruit. Inevitably, when midnight strikes, there are roomfuls and
“plazafuls” of people with bulging cheeks, struggling to chew and swallow their
mouthfuls of grapes.
No one is certain when this
tradition started, some believe it started as a result of a bumper crop just
over a century ago, and others say it started in the 1800’s as people emulated
the New Year’s tradition of champagne and grapes from France. Regardless of its
origins and how long it’s actually been practiced, this custom has people
chomping and laughing as they race against the New Year’s chimes every year.
Okay, I have a confession. As a
speech-language pathologist (SLP), when I first heard of this, I shuddered
because I’ve had more than one consult come my way over the years due to
someone choking on a single grape…let alone twelve! However, this longstanding
tradition really does sound like a lot of fun, so, I decided to set my SLP self
aside and research the ins and outs of this fascinating and unique custom.
When I perused the internet on this
topic, I found all sorts of ways they were arranged for each participant. My
favorite was a small, red wire Christmas tree with twelve prongs for the twelve
grapes. But, I also learned that the grapes used aren’t just any grape that can
be found at the grocery store. Nope, this tradition only uses Aledo grapes which come into season later
and are harvested around November-December.
These grapes are special, not only
because they’re a later variety, but because the growers wrap them in paper
bags when they bud. Originally, this practice started to protect the delicate
buds and fruit from a predatory moth, but growers found that when they did
this, it also preserved the aroma, flavor, and color of the grape. But there’s
more (and this is where the SLP in me breathes a sigh of relief) the skin is
finer and more tender, making them easier to swallow.
Isn’t this also true of us? If we
are the budding grapes, growing and maturing in Christ (the bag), He develops
us in such a way that preserves the aroma, flavor, and color of our lives. When
we are hidden in Him, allowing Him to be the primary protector, shield, and
submitting to His influence and authority in our lives, our lives are sweeter,
more fragrant, and more beautiful to those around us. So as we go into this New
Year, let’s make a decision to abide in Him, to surrender to Him every day,
every week, and every month so our lives will develop in such a way that when
people are around us, their senses tell them that we’ve been with Jesus. Happy
New Year!
Koehler, J. “Green Grapes and Red
Underwear: A Spanish New Year’s Eve.” National
Public Radio, 31 December 2012, Retrieved from https://www.npr.org/sections/thesalt/2012/12/26/168092673/green-grapes-and-red-underwear-a-spanish-new-years-eve.